
Thornton’s Fenway Grille, a decades-old sports bar popular with Red Sox crowds, closed abruptly last Monday after 33 years of business.
The restaurant’s owner, Marty Thornton, announced the closure with a social media post on Monday. “After almost 33 years in the Fenway neighborhood, we’re sad to announce that we’ll be closing our doors this afternoon,” he wrote. “Thank you to our neighbors, friends and family for making Thornton’s so special. We love you, Boston.”
The sudden announcement came as a surprise to many Fenway residents, with outpourings of support for the restaurant’s famous 25-cent wings and $5 margaritas. But according to Monty Gold, the building’s landlord, Thornton had been considering closing the restaurant for some time.
“He
told me a year ago he wanted to sell, and I think he's had it listed
with a restaurant broker for a while,” Gold said. “He actually called me
last week to say that he was going to close this week. He’s been with
me some 30 odd years. He’s just burnt out.”
At
the restaurant, the beige patio chairs were neatly stacked outside. The
building was dark, but the outdoor bulbs that line the patio were still
lit. A hand written note is taped to the inside of the front door,
reading, “Thornton’s has closed their doors. We want to thank everyone
for your support over the years.”
Heather
Perkins of the Boston Restaurant Group said Thornton had listed the
location with the firm about four months prior, and that he had
mentioned that he planned to retire. “We’re selling the assets of the
business, all the furniture fixtures, the equipment, the leasehold
improvements, the licenses, including the full liquor license,” Perkins
said. “We have an asking price for just the liquor license for $630,000,
and there’s an asking price if they want to purchase the assets of the
business without the license at $150,000. It’s a nice opportunity for
somebody.”
Perkins
said that showings for the location had been ongoing, even before
Thornton’s closed its doors last week. “There’s a couple interested
parties,” she said. “It’d have to be somewhat of a similar concept [to
Thornton’s]. It has to be different than the other restaurants on that
block.”
Thornton’s
Fenway Grille was the cornerstone of Fenway’s mini restaurant row on
Peterborough Street for over three decades. After a devastating
four-alarm fire destroyed much of the row in 2009, it was one of the
first restaurants to rebuild.
“He’s
been doing it since he was a kid,” Gold said of Thornton. “He started
out washing dishes, and he’s had all the restaurants, and just burnt
out.”
Gold said he would keep the space as a restaurant, in line with the rest of the street.
“It will only be a restaurant,” Gold said. “I wouldn’t put anything else in there.”